Repelling cold and nourishing the body——Ginger and sweet potato syrup

Overview

Sweet potato syrup is a traditional Cantonese syrup. It was a sweet soup that was very popular after meals when I was a kid, just like red bean paste and mung bean paste. Traditional sweet potato syrup requires a lot of ginger and brown sugar to make it taste like home.

Tags

• sugar water
• pregnant women
• maternity
• old man
• afternoon tea
• late night snack
• spring recipes
• autumn recipes
• students
• brown sugar
• sweet potato
• ginger

Ingredients

Steps

1. 1 Boil water and brown sugar to make brown sugar water.

   

2. 2 Add sweet potatoes and cook until tender.

   

3. 3 Add ginger and cook for five minutes.