Sweet and sour poached eggs

Sweet and sour poached eggs

Overview

I just bought a new omelette artifact from the Internet, and I want to make an Internet-famous sweet and sour poached egg.

Tags

Ingredients

Steps

  1. Prepare 6 eggs.

    Sweet and sour poached eggs step 1

  2. Place the four-hole omelette artifact on the induction cooker, brush each round hole with cooking oil, and break in 4 eggs respectively (note, use low heat to avoid burning).

    Sweet and sour poached eggs step 2

  3. Turn over in time.

    Sweet and sour poached eggs step 3

  4. While frying the eggs, prepare the garlic cloves and millet.

    Sweet and sour poached eggs step 4

  5. Heat oil in a pan.

    Sweet and sour poached eggs step 5

  6. Add minced garlic and saute until fragrant.

    Sweet and sour poached eggs step 6

  7. Add the spicy millet rings and continue to stir-fry.

    Sweet and sour poached eggs step 7

  8. Add tomato paste, salt, light soy sauce, balsamic vinegar and half a bowl of water and bring to a boil.

    Sweet and sour poached eggs step 8

  9. Pour in the poached eggs and cook until the soup dries up.

    Sweet and sour poached eggs step 9

  10. Finished product picture.

    Sweet and sour poached eggs step 10