Lily rice cake

Overview

This is a dessert that combines lily and rice cake, plus red dates and rock sugar. It tastes good and I like the taste. It’s not a hassle to make, you can do it with a health pot. In autumn, eating some lilies is nourishing and moisturizing, which is very beneficial to the body.

Tags

• snacks
• dessert
• afternoon tea
• red dates
• rock sugar
• dried lily
• rice cake

Ingredients

Steps

1. 1 Wash the dried lilies and soak them in cold water.

   

2. 2 Prepare rice cakes, rock sugar, and washed red dates.

   

3. 3 Put the soaked lily into the health pot.

   

4. 4 Then add red dates.

   

5. 5 Add appropriate amount of water and place the kettle on the base.

   

6. 6 Cover the water and boil the kettle, turn on the power, adjust to the scented tea setting, and the health kettle starts working.

   

7. 7 Cut the rice cake into small pieces.

   

8. 8 After the water boils, add the rice cake and cook together.

   

9. 9 After the health pot stops working, add rock sugar and wait until the rock sugar dissolves.

   

10. 10 Ready to serve.