Stir-fried soybean sprouts

Overview

Soybean sprouts are extremely difficult to cook and require a long time to fry every time. You also need to keep adding water, which especially affects the taste. Since the advent of an electric pan, frying bean sprouts has become less difficult.

Tags

• hot dishes
• home cooking
• dried red pepper
• green onions
• soybean sprouts
• ginger
• green pepper

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 A plate of soybean sprouts

   

3. 3 Open the upper and lower plates of the electric baking pan, put the soybean sprouts in, cover the lid and simmer

   

4. 4 Stir until the bean sprouts turn yellow and reduce the water content, then transfer to a plate and set aside

   

5. 5 Heat the oil in the pan and stir-fry the ingredients shown in the picture, then add a spoonful of light soy sauce

   

6. 6 Add soybean sprouts and stir-fry for a few times, add salt and seasoning

   

7. 7 Take out of the pot