Rose flower cookies
Overview
The color of this rose looks like lotus seed rice, and it looks very good. The method is to imitate the rose bag, and it can also be used on biscuits~
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Ingredients
Steps
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Cut the butter into small pieces and put it in a bowl
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Heat it in the microwave until it melts into a liquid state
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Add beaten eggs to butter
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Add beaten eggs and milk to butter
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Then add milk powder, cake flour and sugar powder and mix well
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Knead it into a smooth dough with your hands
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Divide the dough into 2 parts, add matcha powder to 1 part, and roll into 2 pieces of dough
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Press out a circle shape on the original color dough
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Place 4 pieces of primary-colored dough together, roll the green one into a small cylinder, and press it in the middle with chopsticks
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Roll it up from bottom to top
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Make a cut in the middle, then turn it over and tidy it up
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Place on a baking sheet and put into the preheated oven, 170 degrees, middle rack, for about 12 minutes
