Bacon and Carrot Pizza
Overview
Before you know it, another year has passed. Time flies, time really flies... It seems a bit sad. What kind of plane are you doing? Bring your thoughts back. Wow, today seems to be celebrating the New Year. Happy New Year to everyone. What will you eat during the Chinese New Year? Dumplings? O(∩_∩)O Haha~ You can also eat pizza. I made bacon and carrot pizza for everyone. I think this pizza is awesome. The carrots add color and nutrition, and the bacon is evenly fat and thin. Pair it with mozzarella cheese, sprinkle with parsley and oregano leaves, and bake it in the oven. Wow, it's plump, juicy, sour and delicious. Compared with Pizza Hut, it is by no means inferior. By the way, I make my own bacon, and I think it’s many times better than buying it from outside. For specific instructions, please refer to homemade Italian bacon. You won't be disappointed. I used Heinz tomato sauce for the tomato sauce on this pizza. Thank you Meitian. The trial event was really nice. The tomato sauce tastes very good, and it is said that there are no additives. The outer packaging is super festive, just right for the New Year. Compared with the packaging of glass bottles, this packaging is much better. Squeeze it gently with your hands and the tomato sauce will come out easily. Every time I use tomato sauce from a glass bottle, I have to pour it. This design is really good. Very thoughtful. For your reference.
Tags
Ingredients
Steps
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Put all the ingredients for the bread into a bread machine and form into a smooth dough. I survived maybe 20 minutes.
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Ferment until 2-3 times in size.
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Remove the exhaust and divide into four equal-sized portions. Makes four pizzas.
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Take one of the doughs, roll it into a round shape, and then insert small holes with a fork.
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Squeeze on Heinz ketchup.
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Spread evenly with a spoon.
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Thinly slice the carrots, dice the bacon, and mince the cheese.
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Spread half of the cheese over the tomato sauce spread.
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Then spread the bacon evenly.
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Then spread the bacon evenly.
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Place carrot slices on top.
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Sprinkle with half the cheese. Sprinkle with a little parsley and oregano.
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Place it in a warm place to ferment at a higher temperature. Preheat the oven to 180° and bake for 20 minutes to enjoy a delicious pizza.