Green onion sausage buns

Green onion sausage buns

Overview

Thank you Changdi for giving me the opportunity to try out the new Changdi e·Bake internet electric oven CRDF30A. The panel is very beautiful. The double-layer tempered glass ensures safety during baking and avoids burns, and the touch screen panel is very beautiful and outstanding. The operation is simple and convenient, and what is particularly worth mentioning is the app’s wireless WIFI function. The playability is great and there are many options. The temperature is quite accurate and the coloring is even. It is very powerful and highly recommended. The first time I tried it, I made a breakfast of onion and sausage buns. I like this oven more and more

Tags

Ingredients

Steps

  1. This is the Changdi e·Bake Internet electric oven CRDF30A stainless steel panel mirror double-layer tempered glass to ensure safety and no burns during use

    Green onion sausage buns step 1

  2. The built-in 4-tube uniform heating tube is easy to clean and the oil-free inner pot is more convenient to clean after use. The built-in light on the upper right will turn on as soon as you touch the function button, making it easy to observe the progress of baking at any time

    Green onion sausage buns step 2

  3. After introducing the Changdi e·Bake Internet Electric Oven CRDF30A, we started to try out the dough material collection and take photos

    Green onion sausage buns step 3

  4. Add half of the egg liquid and mix with all ingredients to form a dough

    Green onion sausage buns step 4

  5. Hand rub--! It’s sticky at the beginning. I don’t recommend adding more flour and kneading it for a while. Others make bread. I practice kung fu: kneading, throwing, throwing, beating and pushing. [Can’t afford to hurt without a bread machine]

    Green onion sausage buns step 5

  6. Knead until smooth and film-forming, then put it into the Changdi e·Bake internet electric oven CRDF30A. Set the fermentation function to 45 degrees for 50 minutes to ferment. Put a bowl of hot water inside to increase fermentation. The beautiful touch screen control panel is easy to operate. It is gorgeous, simple, easy to understand and easy to operate

    Green onion sausage buns step 6

  7. Ferment until 2 times the size and it won’t shrink back when you poke it with your finger

    Green onion sausage buns step 7

  8. Knead it into a rope, roll it up and put ham sausage in the middle

    Green onion sausage buns step 8

  9. Put it into the Changdi e·Bake internet electric oven CRDF30A for 2 blasts

    Green onion sausage buns step 9

  10. Add the remaining half of the egg liquid to the chopped green onion and mix well

    Green onion sausage buns step 10

  11. After it has risen, apply the green onion and egg liquid and squeeze on the W-shaped salad dressing

    Green onion sausage buns step 11

  12. Changdi e·Bake Internet electric oven CRDF30A preheats 180 degrees in advance and bakes at 180 degrees for 19 minutes

    Green onion sausage buns step 12

  13. The color of the oven is quite beautiful, Changdi e•Bake internet oven is really powerful

    Green onion sausage buns step 13

  14. That’s it for tomorrow’s breakfast

    Green onion sausage buns step 14

  15. Finished product

    Green onion sausage buns step 15

  16. Delicious

    Green onion sausage buns step 16