Stir-fried mushrooms with cooked meat and vegetable core
Overview
How to cook Stir-fried mushrooms with cooked meat and vegetable core at home
Tags
Ingredients
Steps
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Wash and slice mushrooms.
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Wash the cabbage core.
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Cut into sections.
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Put the mushrooms in cold water.
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Boil the pot and add the vegetable stems.
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Boil the pot again and add the vegetable leaves.
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Remove the chopped vegetable leaves, drain and set aside.
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Cut the cooked meat into pieces.
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Hot pan and cold oil.
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Heat the oil and put all the ingredients and salt.
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Stir fry for about 1 minute.
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Finished product.