Sautéed Veal

Overview

How to cook Sautéed Veal at home

Tags

• hot dishes
• home cooking
• beef
• doubanjiang
• onions
• peanut oil
• sugar
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Cut the beef into slices.

   

2. 2 Cut the green onion into segments and cut the ginger into strips or slices.

   

3. 3 Doubanjiang

   

4. 4 Sprinkle with green onion before serving.