Oyster roe tofu

Oyster roe tofu

Overview

Sea oysters are the oysters that everyone often eats. The name is different in the north and the south, but the food is the same. It is said that sea oysters will taste delicious when steamed or grilled, but my bamboo loves to eat tofu stewed with sea oyster meat, which satisfies my bamboo's taste. .

Tags

Ingredients

Steps

  1. Boil the oysters, remove the shells, cut the tofu into cubes, and dice the green and red peppers.

    Oyster roe tofu step 1

  2. Put peanut oil in the pot.

    Oyster roe tofu step 2

  3. After it's hot, add green and red peppers and stir-fry.

    Oyster roe tofu step 3

  4. Stir-fry.

    Oyster roe tofu step 4

  5. Add oyster meat and stir-fry.

    Oyster roe tofu step 5

  6. Add tofu cubes.

    Oyster roe tofu step 6

  7. Add a little water to boil, reduce heat to simmer, add salt and chicken essence to taste.

    Oyster roe tofu step 7

  8. Delicious oysters. . . .

    Oyster roe tofu step 8