Five-spice beef cubes
Overview
My sister’s son especially loves to eat the kind of beef cubes sold in supermarkets, the kind wrapped in candy wrappers. And I always think there are too many preservatives and additives in it, so I won’t let him buy it and eat it. What should I do if he likes to eat even if he is not allowed to buy it? Just start cooking it for him to eat. What I made today is five-flavored, which is also the most homely taste. You can feel free to eat whatever you cook. Just one pound of beef can't make much, the finished product is about 200 grams. Beef costs 39 per pound, so the cost of making it yourself is not low, but you still have to feel at ease. I gave it to my baby, and he enjoyed it very much. I was also very happy. Children are the future, so I must try my best to make them safe and secure.
Tags
Ingredients
Steps
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Remove the obvious fascia from the beef
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Chopped by hand
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Add sugar, salt, allspice, pepper, special soy sauce and rice wine and mix well
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Then add a small amount of corn starch and mix well
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Finally add a little oil and mix well
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Spread the mixed meat filling evenly in the baking pan
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Sprinkle some sesame seeds, cover the surface with plastic wrap and flatten it with a rolling pin
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Finally, brush a layer of honey water on the surface (mix honey and water in a ratio of 1:1
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Bake in the oven at 200 degrees for 30-35 minutes
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After baking for 15 minutes, take it out and brush it with honey water, then turn it over and bake it. After 10 minutes, brush it with honey water again
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After baking, let cool and cut into pieces
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Just wrap it in candy wrapper. The color of the candy wrapper I bought is not bright enough, I will buy something brighter next time.