Fried zucchini sandwich

Overview

There was a little extra minced meat in the wontons on the weekend, and I happened to have zucchini at home. I have made eggplant clips and lotus root clips, but I have never tried zucchini clips. I made them once at noon!

Tags

• hot dishes
• home cooking
• common dishes
• meat dishes
• old man
• snacks
• summer recipes
• banquet dishes
• lunch
• chicken powder
• flour
• pork stuffing
• salad oil
• starch
• zucchini
• salt
• salt and pepper

Ingredients

Steps

1. 1 One zucchini, washed and cut into half

   

2. 2 Cut evenly into thin slices

   

3. 3 Use a piping tip to decorate the middle part

   

4. 4 Season the wontons with the remaining meat paste and fill the center with the meat paste

   

5. 5 Put flour in a bowl and add some salt

   

6. 6 Add some chicken powder and water to make a thick paste

   

7. 7 Drizzle the zucchini with batter first

   

8. 8 Then pat dry starch

   

9. 9 After heating the salad oil in a small pot, add the zucchini clips

   

10. 10 Fry until golden brown, remove and drain the oil or absorb the oil with kitchen paper towels, sprinkle with pepper and salt powder and serve