Stir-fried snow peas with smooth meat

Stir-fried snow peas with smooth meat

Overview

LG is from Chongqing, and they all like to pay attention to the meat being smooth and tender. They used to add starch to the fried pork with pickled peppers. I also used the same starch in the dish today to make the meat smooth and tender but not dry, which just suits his taste

Tags

Ingredients

Steps

  1. Prepare the ingredients

    Stir-fried snow peas with smooth meat step 1

  2. Cut the ginger, garlic, and chili peppers and set aside

    Stir-fried snow peas with smooth meat step 2

  3. Remove the stems and wash the snow peas and set aside

    Stir-fried snow peas with smooth meat step 3

  4. Add salt, chicken essence, starch and soy sauce to the pork, mix well and marinate for 5 minutes

    Stir-fried snow peas with smooth meat step 4

  5. Add oil to the pan and fry the meat until slightly brown

    Stir-fried snow peas with smooth meat step 5

  6. Remove from pot and set aside

    Stir-fried snow peas with smooth meat step 6

  7. Pour a small amount of oil into the pan and stir-fry the snow peas for 1 minute

    Stir-fried snow peas with smooth meat step 7

  8. Add ginger, garlic and stir-fry with chili

    Stir-fried snow peas with smooth meat step 8

  9. Then add the pork and stir-fry for 2-3 minutes

    Stir-fried snow peas with smooth meat step 9

  10. Finally, add a small amount of salt and stir-fry before serving

    Stir-fried snow peas with smooth meat step 10