Mapo Tofu that goes well with rice
Overview
Mapo Chen's family is still famous. Baked tofu has the most delicious flavor. The curtains beside Wanfu Bridge are moving, and Mr. Drunk in Guchun is combined.
Tags
Ingredients
Steps
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Cut the tofu into small cubes and soak it in salted water to remove the beany smell;
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Wash and cut the coriander into sections, cut the dried red pepper into small sections, and prepare the spicy sauce: Murakami purple garlic chili sauce, soy sauce, cooking wine, sugar, pepper oil, add half a bowl of water, and stir evenly.
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Heat oil in a pan, add dried red chili peppers, sesame seeds, and ginger slices. Turn to high heat after the aroma is released. Add spicy sauce. When it boils, add tofu. Cook for 2 minutes. Thicken with water starch. Cook for about 1 minute. Add coriander segments and stir-fry evenly. You're done.