Braised noodles with meat sauce

Braised noodles with meat sauce

Overview

Eating a bowl of noodles at the beginning of summer brings happiness and good taste, which means a good harvest and good weather. On the day of Beginning of Summer, many places have the tradition of eating noodles. This custom originated from the Jin Dynasty. At that time, our ancestors moved from the north to the south, to commemorate the joyful harvest after the wheat harvest in the north, and also to symbolize good weather and abundant harvests in the coming year. Noodles are newly served in the sky at the beginning of summer, which means that eating noodles at the beginning of summer can strengthen the body and bring good luck to people.

Tags

Ingredients

Steps

  1. Eating a bowl of noodles at the beginning of summer brings happiness and good taste, which means a good harvest and good weather.

    Braised noodles with meat sauce step 1
  2. Finished product picture.

    Braised noodles with meat sauce step 2
  3. Preparation method: Take appropriate amount of pork, cut into minced meat and set aside.

    Braised noodles with meat sauce step 3
  4. Add an appropriate amount of oil to the pot, sauté the onion, ginger and garlic, add the meat filling and stir-fry until cooked.

    Braised noodles with meat sauce step 4
  5. Add an appropriate amount of Thirteen Spice, soybean paste, soy sauce, a little dark soy sauce to adjust the color, add a little water starch to thicken the gravy, season with chicken essence, and take it out of the pot.

    Braised noodles with meat sauce step 5
  6. Pour an appropriate amount of asparagus noodles into the water, boil it, take it out and wash it several times with cold water, drain it and put it in a container.

    Braised noodles with meat sauce step 6
  7. Finished product picture.

    Braised noodles with meat sauce step 7
  8. Finished product picture.

    Braised noodles with meat sauce step 8