Dried sweet potato teething snacks

Overview

How to cook Dried sweet potato teething snacks at home

Tags

• snacks
• home cooking
• afternoon tea
• autumn recipes
• students
• sweet potato
• vegetable oil

Ingredients

Steps

1. 1 Prepare sweet potatoes and vegetable oil

   

2. 2 Wash the sweet potatoes, peel them and cut into 1-1.5mm thin slices

   

3. 3 Mix the vegetable oil (just stir in a thin layer)

   

4. 4 Preheat the oven to 200°C, place the sweet potato slices on the baking sheet and put them in the oven; bake for about 30 minutes (turn over every 10 minutes)