Double pepper shrimp
Overview
How to cook Double pepper shrimp at home
Tags
Ingredients
Steps
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Remove the threads from the thawed headless shrimps
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Cut off the shrimp legs and tail
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Get the ingredients ready
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Wash the shrimps, dry them out, add a little salt and marinate for a while
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Put a little olive oil into the pot
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When the oil is 80% warm, add the ginger slices and sauté them
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Put the shrimp into the pan and stir-fry until it changes color, add a little soy sauce and stir-fry evenly
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Put all the remaining ingredients into the pot and stir-fry until fragrant