Shrimp and Crab Porridge
Overview
How to cook Shrimp and Crab Porridge at home
Tags
Ingredients
Steps
-
Chop ginger and garlic and set aside
-
Cut the crabs and marinate them with some light soy sauce
-
Slice the back of the shrimp and marinate with light soy sauce, chicken essence, garlic and ginger for ten minutes
-
Soak scallops in water
-
Cook the porridge medium-cook, then add scallops, shrimps and crabs and cook for ten minutes
-
Finally add the seasoning, sprinkle with coriander, and you’re ready to eat,