Mango fruit yogurt

Mango fruit yogurt

Overview

This fruity yogurt is based on mango milkshake and adds some diced fruit pulp. This not only has a rich fruity taste, but also has a richer taste. If you like mango, you must try this yogurt!

Tags

Ingredients

Steps

  1. Boil pure milk

    Mango fruit yogurt step 1

  2. Boil the yogurt machine cups in boiling water to sterilize them

    Mango fruit yogurt step 2

  3. Take the milk and let it cool to about 40 degrees, then add bacteria powder

    Mango fruit yogurt step 3

  4. First, use a spoon to hold a little milk, pour in the bacterial powder and stir thoroughly until it melts, then pour it into the milk and stir evenly, so that the bacterial powder will be more evenly distributed

    Mango fruit yogurt step 4

  5. Pour into the cup of the yogurt machine

    Mango fruit yogurt step 5

  6. Put it into the yogurt machine, turn on the switch, and ferment for 6--7 hours

    Mango fruit yogurt step 6

  7. Fermented yogurt

    Mango fruit yogurt step 7

  8. Put out a bowl of yogurt and dice the mango

    Mango fruit yogurt step 8

  9. Pour the yogurt into the food processor and add the diced mango. Leave some diced mango for last use

    Mango fruit yogurt step 9

  10. Turn on the stirring function and stir the fruity yogurt

    Mango fruit yogurt step 10

  11. Pour the stirred yogurt into the cup

    Mango fruit yogurt step 11

  12. Add some diced mango and enjoy

    Mango fruit yogurt step 12