Lamb chops stewed with carrots

Lamb chops stewed with carrots

Overview

Sometimes I worry about what to eat for lunch for a while, then I run to the vegetable market, select the ingredients and come back. Of course I don’t have to worry anymore. In the past, I would buy pork when I went there. It can be any kind, fat or lean, with bones or minced. You can make it at home. Nowadays, this pork is not allowed to be eaten, so replace it with mutton. You can’t always eat meat. Let’s change the taste.

Tags

Ingredients

Steps

  1. Material diagram

    Lamb chops stewed with carrots step 1

  2. Cut the lamb chops into pieces, wash them with water, and blanch them in cold water to remove the blood.

    Lamb chops stewed with carrots step 2

  3. Cut carrots into cubes, cube tofu, and slice ginger.

    Lamb chops stewed with carrots step 3

  4. After blanch, remove the floating foam.

    Lamb chops stewed with carrots step 4

  5. Strain the meat blanching water and reserve it for later use.

    Lamb chops stewed with carrots step 5

  6. , add all the ingredients together with the soup into the electric pressure cooker.

    Lamb chops stewed with carrots step 6

  7. Activate meat key.

    Lamb chops stewed with carrots step 7

  8. Chop the Hershey's garlic sprouts.

    Lamb chops stewed with carrots step 8

  9. What it looks like after boiling.

    Lamb chops stewed with carrots step 9

  10. Add appropriate amount of salt, light soy sauce, and pepper if you like.

    Lamb chops stewed with carrots step 10

  11. Pour in minced garlic sprouts. Just take it out of the pot.

    Lamb chops stewed with carrots step 11