Hot and sour cabbage
Overview
It’s sour and spicy and very appetizing!
Tags
Ingredients
Steps
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Wash and shred the cabbage and chop the pickled pepper
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Heat up the oil and stir-fry the pickled peppers
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Stir-fry the cabbage together and season with appropriate amount of salt and chicken powder
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Stir-fry the cabbage until it is tender and add a little rice vinegar to dry it out
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It’s out of the pot