Milk custard

Milk custard

Overview

How to cook Milk custard at home

Tags

Ingredients

Steps

  1. Prepare raw materials

    Milk custard step 1

  2. Beat the eggs into egg liquid, add 3 spoons of sugar, wait for 3 minutes to allow the sugar to fully dissolve, pour the milk into a bowl and set aside

    Milk custard step 2

  3. Strain the egg liquid three times through a sieve

    Milk custard step 3

  4. Pour the milk into the egg mixture, stir evenly in the same direction, and wait for 3 minutes

    Milk custard step 4

  5. Strain the milk and egg mixture 3 times through a sieve

    Milk custard step 5

  6. Pour the egg liquid into a bowl, pick out any air bubbles, cover the bowl surface with plastic wrap, and poke a few holes with a toothpick

    Milk custard step 6

  7. Finally, steam it in a cold water pot over high heat for 15 minutes

    Milk custard step 7

  8. Finally, add walnuts, diced mango, and the delicious and nutritious milk custard is ready

    Milk custard step 8