Meat with flower heart

Overview

How to cook Meat with flower heart at home

Tags

• hot dishes
• home cooking
• old man
• lunch
• dinner
• broccoli
• garlic
• msg
• pork belly
• water starch
• salt

Ingredients

Steps

1. 1 Remove the stems of broccoli and chop into small florets, wash and set aside

   

2. 2 Boil water in a pot and blanch the broccoli, but do not blanch the broccoli for too long as it will affect the taste and nutrients will be lost

   

3. 3 After blanching, immediately put the broccoli into cold water to cool down and then drain the water

   

4. 4 Peel, wash and cut garlic into small pieces

   

5. 5 Pour the oil into the pot and heat it, add the garlic and sauté until fragrant

   

6. 6 Add broccoli and stir-fry quickly over high heat. Add salt and MSG and season evenly

   

7. 7 Pour an appropriate amount of water into the pot and bring it to a boil. Add garlic, a little salt and MSG seasoning, water starch, and mix thoroughly

   

8. 8 Homemade pork belly sliced thinly

   

9. 9 Put the garlic broccoli on the plate and the pork belly is arranged beautifully on the outside. Pour the prepared gravy evenly over the broccoli

   

10. 10 Isn’t the delicious and nutritious meat with flower heart so tempting

    

11. 11 The aroma of pork belly melts in your mouth and leaves endless aftertaste

    

12. 12 It’s even better when paired with fine wine

    

13. 13 This delicious and nutritious dish is suitable for everyone to enjoy

    

14. 14 You have to create a happy life yourself