Fried glutinous rice

Overview

How to cook Fried glutinous rice at home

Tags

• staple food
• home cooking
• bacon
• edible oil
• glutinous rice
• mushrooms
• onions
• pork
• sausage
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Cut the pork, bacon, sausage, mushrooms and green onions into cubes

   

3. 3 After the rice is cooked, it can be fried

   

4. 4 First put the fat in the wok and stir-fry the oil

   

5. 5 Then add lean meat, bacon, sausage, and mushrooms and stir-fry until fragrant

   

6. 6 After the meat is cooked, add onions, salt, and soy sauce (you can add more soy sauce)

   

7. 7 Finally, add the glutinous rice and stir-fry evenly