Laoganma brand hand-shredded cabbage

Laoganma brand hand-shredded cabbage

Overview

The world of foodies likes to toss, and tossing makes eating better!

Tags

Ingredients

Steps

  1. Shred the kimchi into pieces and slice the ginger and garlic!

    Laoganma brand hand-shredded cabbage step 1

  2. Heat oil in a pan, add cabbage directly and stir-fry!

    Laoganma brand hand-shredded cabbage step 2

  3. Fry for two or three minutes until the cabbage becomes soft and serve!

    Laoganma brand hand-shredded cabbage step 3

  4. Sauté ginger, garlic and chili!

    Laoganma brand hand-shredded cabbage step 4

  5. Add a spoonful of Laoganma and stir-fry the red oil!

    Laoganma brand hand-shredded cabbage step 5

  6. Pour in the cabbage and stir-fry, add light soy sauce and salt to taste!

    Laoganma brand hand-shredded cabbage step 6

  7. Serve it out and it’s great for rice!

    Laoganma brand hand-shredded cabbage step 7