Braised Beef and Taro

Overview

How to cook Braised Beef and Taro at home

Tags

• hot dishes
• home cooking
• beef with soy sauce
• egg
• garlic
• onions
• taro
• vinegar
• ginger
• red pepper
• soy sauce

Ingredients

Steps

1. 1 Chop the pepper, ginger and garlic

   

2. 2 Sauced beef cubes

   

3. 3 Wash the taro, steam it over high heat for ten minutes and peel it

   

4. 4 Cut taro quickly

   

5. 5 Put the side dishes and beef into the pan and stir-fry repeatedly until the side dishes are fragrant

   

6. 6 Add the taro and stir-fry repeatedly

   

7. 7 Stir well

   

8. 8 Add braised eggs and chopped green onions

   

9. 9 Load