Stir-fried beef slices with lettuce

Overview

Healthy and nutritious, delicious and perfect for meals.

Scrape the lettuce, wash it, slice it diagonally and set aside.
Slice beef and set aside.
Add a little cooking wine and starch and marinate for five minutes.
Cut the ginger into shreds and set aside.
Heat a pan, add an appropriate amount of oil, add beef slices and shredded ginger, season with a little salt and white pepper, stir-fry, then add lettuce slices, stir-fry a few times.
Remove from pan and plate.
Serve the meal.