Cartoon sponge cake

Overview

I love concave shapes on food, even sponge cakes! 😬

Tags

• snacks
• home cooking
• breakfast
• glutinous rice flour
• purple sweet potato
• red bean paste
• rice flour
• water

Ingredients

Steps

1. 1 Steam purple sweet potatoes, add glutinous rice flour, rice flour, water, and knead until there are particles but they will fall apart when pinched with your hands. Don't make it too wet

   

2. 2 Filter

   

3. 3 The sifted powder is fine and fluffy

   

4. 4 Put a layer of sponge cake powder and a layer of bean paste in the mold, and then spread the sponge cake powder on top

   

5. 5 Steam for twenty minutes!

   

6. 6 Take it out of the pan to dry, unmold, and you’re ready to shape! The chinchilla's belly and bear's ears are made of cheese slices, and the others are made of black and white chocolate.