Stir-fried tofu with green pepper
Overview
How to cook Stir-fried tofu with green pepper at home
Tags
Ingredients
Steps
-
Remove the stems and seeds from the green pepper and slice into slices.
-
Cut the fried tofu in half.
-
Add sugar, oyster sauce, light soy sauce and water to the bowl and mix well.
-
Add vegetable oil to the pot, add chopped green onions and saute until fragrant.
-
Add green pepper and stir-fry for 30 seconds.
-
Add the fried tofu and stir-fry evenly.
-
Pour in the sauce and stir-fry evenly. Stir-fry until the soup thickens. Pour in the water starch and stir-fry quickly.