Stir-fried black fungus and cauliflower in tomato sauce

Overview

This is my first time to try it out, and I was pleasantly surprised. Heinz tomato sauce is also a frequent visitor at my house, because I particularly love tomato sauce. Adding tomatoes alone will not taste enough. My children eat pizza and burgers without it. I was very excited when I received it, so I made it with whatever I had at home. It is also a dish that I often eat at home. This time, I used all the tomato sauce to stir-fry it, which makes it faster to make and has a richer taste

Tags

• hot dishes
• home cooking
• old man
• spring recipes
• summer recipes
• autumn recipes
• banquet dishes
• farm food
• lunch
• black fungus
• cauliflower
• garlic
• oil
• oyster sauce
• white sugar
• ketchup
• salt

Ingredients

Steps

1. 1 I was very surprised when I received it for trial use. It’s a big pack

   

2. 2 Prepare the ingredients and break the cauliflower into small florets

   

3. 3 Sit in a pot of hot water

   

4. 4 Pour in the cauliflower and blanch

   

5. 5 Chopped garlic

   

6. 6 Tear small florets of water-haired fungus

   

7. 7 Heat oil in a pan, add chopped garlic and sauté until fragrant

   

8. 8 Pour in tomato sauce

   

9. 9 Pour a spoonful of sugar

   

10. 10 Pour in the blanched cauliflower

    

11. 11 Add salt to taste

    

12. 12 Pour in fungus

    

13. 13 Add a little oyster sauce and stir well