Full bread machine version of cocoa pattern giraffe bread

Overview

How to cook Full bread machine version of cocoa pattern giraffe bread at home

Tags

• baking
• children
• breakfast
• butter
• cake flour
• cocoa powder
• egg liquid
• high gluten flour
• milk powder
• yeast
• black sesame
• fine sugar
• salt
• water

Ingredients

Steps

1. 1 Place all ingredients except butter and cocoa powder into bread machine bucket. Make a small hole in the middle and put the yeast in

   

2. 2 Start the first dough mixing process. Use my bread machine and mix it for 20 minutes. The dough will be smooth

   

3. 3 After the first dough mixing process is completed, add melted butter and start the second dough mixing process. You can use scissors to cut a few slits, or you can keep cutting during the dough mixing process. Can damage bread tissue. More noise.

   

4. 4 After the second mixing process, divide the dough into 3 equal portions. Add 2g of cocoa powder to one serving. Add 4g cocoa powder to the other one. and uniform

   

5. 5 After everything is mixed, cover with plastic wrap. Ferment until doubled in size

   

6. 6 Deflate the fermented dough. Just use your hands to quickly drain the gas produced by fermentation.

   

7. 7 After all the air is released, cover it with plastic wrap and leave it for 15 minutes.

   

8. 8 Then divide each portion of dough into 8 equal portions and roll into small balls

   

9. 9 Take a piece of dark dough, roll it into a shape of beef tongue, and wrap it with a strip of light dough.

   

10. 10 Then wrap it with a ball of light-colored dough.

    

11. 11 Wrap them in order and put them into the bread machine bucket, the order is 3, 2, 3

    

12. 12 Cover with plastic wrap and ferment until 8 minutes in size

    

13. 13 Apply egg liquid, sprinkle a little black sesame seeds, and start browning,

    

14. 14 Before baking, the outside of the bread machine barrel must be wrapped with a layer of tin foil, so that the bread shell will not be particularly hard and will be more delicious

    

15. 15 Custom bake mode, 50 minutes. My bread machine is relatively gentle, so I usually bake it for 10 minutes at the end of the program. Decide based on your own power. Take a look at it from time to time. Finish with coloring. Do not open the bread machine during baking. Take the bread out as soon as possible after baking to avoid shrinkage

    

16. 16 Isn’t it particularly cute

    

17. 17 Because the bread crust is wrapped in tin foil, it won't be particularly hard.