Toon crucian carp

Overview

Toon crucian carp can easily eat two bowls of rice. Suitable people for Chinese toon: The general population can eat it. 1. A good medicine for the auxiliary treatment of enteritis, dysentery, and urinary system infections; 2. Toon is a hairy substance, and eating too much can easily induce the recurrence of chronic diseases, so patients with chronic diseases should eat less or not at all.

Tags

• hot dishes
• home cooking
• chinese banquet
• spring recipes
• crucian carp
• garlic
• ginger
• kimchi
• pickled green peppers
• pixian doubanjiang
• toon
• chopped green onion

Ingredients

Steps

1. 1 Two crucian carps were cleaned

   

2. 2 Chop the garlic, ginger and bean paste together into a puree

   

3. 3 Chopped kimchi

   

4. 4 Chop the pickled green pepper (optional)

   

5. 5 All cut materials are set aside

   

6. 6 Chop Chinese toon and green onions and set aside

   

7. 7 Heat oil in a pan, add some salt and fry the crucian carp until golden brown on both sides

   

8. 8 Add ginger, garlic, green pepper and bean paste and stir-fry for a while

   

9. 9 Add sauerkraut and stir-fry for a while

   

10. 10 Add appropriate amount of cold water and cook over low heat for about ten minutes, turning over halfway

    

11. 11 While the fish is cooking, add chicken essence and a little salt

    

12. 12 When the fish is cooked, pick it up and put it on a plate. Add Shaowu Gorgon to the fish soup until the soup thickens. Finally, add chopped green onion and Chinese toon, stir-fry evenly, and pour onto the fish plate

    

13. 13 Finished product

    

14. 14 Finished product

    

15. 15 Authentic Sichuan home-cooked fish