Cherry tea

Overview

Autumn is here, and you can still enjoy cherry tea during this season, thanks to the cherry jam I made earlier. There was some leftover, so I added licorice and wolfberry to make cherry tea, which is sweet and sour, very suitable for autumn.

Tags

• drinks
• cantonese cuisine
• old man
• afternoon tea
• summer recipes
• cherry jam
• licorice
• purified water
• wolfberry

Ingredients

Steps

1. 1 Prepare the materials. I made the cherry jam myself. It is relatively large. I cut it slightly with scissors

   

2. 2 Rinse the licorice and wolfberry and put them into the health pot

   

3. 3 Add to 1 liter of water level and activate No. 2 flower tea button

   

4. 4 After cooking for about 15 minutes, add the cherry jam

   

5. 5 Continue cooking for 5 minutes

   

6. 6 Finished product