Luffa and egg soup
Overview
A very light soup, a refreshing bowl to relieve the heat in the hot summer!
Tags
Ingredients
Steps
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Prepare the ingredients
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Peel and cut the loofah into pieces, beat the eggs
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Put a large bowl of water into the pot and then add the loofah pieces
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When the water boils, pour in the egg liquid, add a little salt and add sesame oil to prepare the pan
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A simple and light bowl of soup