Pumpkin brown sugar steamed cake

Overview

How to cook Pumpkin brown sugar steamed cake at home

Tags

• pastries
• pasta
• home cooking
• breakfast
• brown sugar
• flour
• pumpkin puree
• red dates
• yeast

Ingredients

Steps

1. 1 Peel the pumpkin and steam it

   

2. 2 While hot, add brown sugar, melt and press into puree, then cool

   

3. 3 Add flour and yeast and mix into a thick batter

   

4. 4 Grease a steaming bowl with oil, add batter, cover and leave in a warm place to ferment

   

5. 5 Fermented batter

   

6. 6 Cut the red dates in half, remove the cores, and place them on the batter

   

7. 7 Steam in a pot with cold water, bring to a boil over high heat and then use medium heat for 30 minutes

   

8. 8 Steamed steamed cakes

   

9. 9 Hair cake in the sun.