Rice porridge with dried cherry tomatoes
Overview
How to cook Rice porridge with dried cherry tomatoes at home
Tags
Ingredients
Steps
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Ingredients: Rice (washed).
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Dried cherry tomatoes.
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white sugar.
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Pour appropriate amount of water into the pressure cooker and bring to a boil.
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Then, add the rice and bring to a boil.
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Cover and cook over medium-low heat for 15 minutes, then turn off the heat.
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Simmer until there is no air and then open the lid.
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Then, combine the dried cherry tomatoes and sugar.
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Stir and cook briefly and that's it.