Lotus Root Pork Ribs Soup
Overview
Make the time before going to work and eat it when you get home from get off work. It’s just right and doesn’t burn your mouth.
Tags
Ingredients
Steps
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Pork ribs drained.
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Peel the lotus root.
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Cut lotus root into pieces.
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Rinse with water and set aside.
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Add salt, ginger, red dates and appropriate amount of water.
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Stew the soup regularly.
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You can eat it when you get home from get off work.
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Finished product picture.