Crab meat and cabbage buns

Crab meat and cabbage buns

Overview

The fresh crab meat and cabbage buns were so delicious that several of them were eaten as soon as they came out of the pan!

Tags

Ingredients

Steps

  1. Mix all ingredients.

    Crab meat and cabbage buns step 1

  2. Add all seasonings and mix well to form a filling.

    Crab meat and cabbage buns step 2

  3. Make dough.

    Crab meat and cabbage buns step 3

  4. Knead and deflate the dough evenly, divide into even portions, and make buns.

    Crab meat and cabbage buns step 4

  5. Place the buns in the steamer and let them rise for 15 minutes.

    Crab meat and cabbage buns step 5

  6. When the buns have risen until they feel light and fluffy, you can turn on the steamer. Turn the steamer to medium heat and steam for 15 minutes. Turn off the heat and simmer for three minutes before opening the lid.

    Crab meat and cabbage buns step 6

  7. What delicious buns.

    Crab meat and cabbage buns step 7