pumpkin pie

Overview

How to cook pumpkin pie at home

Tags

• baking
• children
• afternoon tea
• autumn recipes
• butter
• cake flour
• egg
• egg yolk
• pumpkin
• whipping cream
• white sugar
• powdered sugar

Ingredients

Steps

1. 1 The picture shows the pie crust material

   

2. 2 Egg yolks, low powder, sugar powder, butter

   

3. 3 Knead into a smooth dough and refrigerate for 30 minutes

   

4. 4 Pumpkin puree, add sugar, eggs and whipped cream

   

5. 5 Take out the pie crust and press it into the mold. Remember to poke small holes at the bottom

   

6. 6 Pour in the filling and make it 9 minutes full. Preheat the oven to 180 degrees for 10 minutes. Turn 150 degrees for 30 minutes.