Pumpkin glutinous rice cake

Overview

How to cook Pumpkin glutinous rice cake at home

Steam the pumpkin until cooked.
Pick it out and put it into a large bowl and mash it with a fork.
Add glutinous rice flour.

$Pumpkin glutinous rice cake step 3$
It is in a shape that does not stick to your hands and is still very soft.
Cut into evenly sized pieces.
Shape it with your thumbs and put sugar in the middle.
After placing the sugar, slowly close the mouth to form a round shape and press it slightly, or put it in the pot and press it with a spatula.
Put a little oil in the pan and fry until golden brown on both sides.
Finished product.
Finished product. Sweet and soft, with a sweet center of sugar, friends who like sweets should not miss it.