Sauce duck legs (bread machine version)

Sauce duck legs (bread machine version)

Overview

How to cook Sauce duck legs (bread machine version) at home

Tags

Ingredients

Steps

  1. Wash the duck legs, add three teaspoons of cooking wine, pepper, a quarter teaspoon of salt and shredded ginger, mix well and marinate for half an hour

    Sauce duck legs (bread machine version) step 1

  2. Spread the marinated duck legs evenly with seafood sauce and marinate in the refrigerator for two hours

    Sauce duck legs (bread machine version) step 2

  3. Put the marinated duck legs into the bread bucket

    Sauce duck legs (bread machine version) step 3

  4. Start the bread machine and set it to the baking setting for 50 minutes

    Sauce duck legs (bread machine version) step 4

  5. When the time is about 20 minutes, sprinkle with white sesame seeds and continue

    Sauce duck legs (bread machine version) step 5

  6. The prompt will sound when baking is finished

    Sauce duck legs (bread machine version) step 6

  7. Take it out when cool

    Sauce duck legs (bread machine version) step 7

  8. Finished product

    Sauce duck legs (bread machine version) step 8

  9. Finished product

    Sauce duck legs (bread machine version) step 9