Pumpkin and red bean cornmeal buns

Overview

How to cook Pumpkin and red bean cornmeal buns at home

Tags

• staple food
• home cooking
• brown sugar
• cornmeal
• pumpkin
• raisins
• red beans
• red dates
• white noodles
• yeast

Ingredients

Steps

1. 1 Mix cornmeal and white flour in a ratio of 4:1 and add warm water to melt the yeast and knead the flour

   

2. 2 The dough has risen (you can see that I put too much cornmeal, so it didn’t rise very much)

   

3. 3 Steamed pumpkin, boiled red beans, mashed and mashed. Starting with the steamed buns, I tried two first:)

   

4. 4 Steamed pumpkin, boiled red beans, mashed and mashed. Starting with the steamed buns, I tried two first:)

   

5. 5 There was no time left and I had to rush to work so I made long rolls. Haha, I created something new again

   

6. 6 Cut into pieces and eat