Eggplant braised rice

Eggplant braised rice

Overview

Many people think that eggplant absorbs oil, and processed eggplant needs more oil to taste delicious. Not really. This eggplant braised rice is still delicious without adding a drop of oil. Let’s make healthy rice stew.

Tags

Ingredients

Steps

  1. Wash the rice and put it into a rice cooker with appropriate amount of water.

    Eggplant braised rice step 1

  2. Wash the eggplant and cut into slices.

    Eggplant braised rice step 2

  3. Put the eggplant in a container, add salt and mix well.

    Eggplant braised rice step 3

  4. Add sweetened pasta sauce and mix well.

    Eggplant braised rice step 4

  5. Add oyster sauce and mix well.

    Eggplant braised rice step 5

  6. Simmer the rice until there is no soup, add the eggplant, cover the pot and simmer together.

    Eggplant braised rice step 6

  7. When the ingredients are cooked, turn off the power and stir the rice and eggplant evenly.

    Eggplant braised rice step 7

  8. Ready to serve.

    Eggplant braised rice step 8