Winter Melon, Barley and Pork Ribs Soup
Overview
If you eat spicy food or drink spicy food during the festival, you will inevitably get angry. Today I bring you a winter melon, barley and pork ribs soup, which is refreshing and moisturizing and dehumidifying😁
Tags
Ingredients
Steps
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Wash the winter melon, remove the flesh, peel and cut into large pieces
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Wash the pork ribs and soak them in water for half an hour
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Wash and slice ginger
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Put the washed barley, winter melon pieces, ribs, and ginger into the soup pot, and pour in an appropriate amount of water
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Bring to a boil over high heat and simmer for an hour. Add a little salt before drinking, mix well and drink.
