Braised noodles with beans and meat

Braised noodles with beans and meat

Overview

How to cook Braised noodles with beans and meat at home

Tags

Ingredients

Steps

  1. Wash and slice mushrooms

    Braised noodles with beans and meat step 1

  2. The beans have been cut into pieces

    Braised noodles with beans and meat step 2

  3. Slice pork belly, slice meatballs, slice shrimp rolls

    Braised noodles with beans and meat step 3

  4. Shredded ginger

    Braised noodles with beans and meat step 4

  5. After the steamer is boiled, put the noodles in the water and steam for 5-10 minutes and set aside

    Braised noodles with beans and meat step 5

  6. Heat oil in a wok, add beans and meat and fry

    Braised noodles with beans and meat step 6

  7. Fry the beans until they are soft and dry, take them out and control the oil

    Braised noodles with beans and meat step 7

  8. Re-heat the oil in the wok, add the ginger meatball slices and shrimp roll slices and stir-fry

    Braised noodles with beans and meat step 8

  9. Add in mushroom slices and stir-fry

    Braised noodles with beans and meat step 9

  10. Then add the fried beans and meat and stir-fry evenly

    Braised noodles with beans and meat step 10

  11. Then pour water to cover all the vegetables, then add all the seasonings and bring to a boil over high heat

    Braised noodles with beans and meat step 11

  12. After boiling, add the noodles. Do not turn the noodles. Cover the pot over medium heat and simmer for about ten minutes

    Braised noodles with beans and meat step 12

  13. When you see that the soup is getting less thick, you can turn off the heat, and then stir the soup and noodles evenly

    Braised noodles with beans and meat step 13

  14. Finished product pictures

    Braised noodles with beans and meat step 14

  15. Finished product pictures

    Braised noodles with beans and meat step 15