Peanut Edition Fun

Overview

This biscuit has very low calories and is very suitable for women who are trying to lose weight. It is suitable for afternoon tea and a cup of coffee. It is delicious

Tags

• baking
• children
• afternoon tea
• baking powder
• cake flour
• cocoa powder
• corn oil
• egg
• milk powder
• white sugar
• crushed peanuts
• salt

Ingredients

Steps

1. 1 First put the sugar, oil, and eggs together and stir evenly with a whisk

   

2. 2 Then add cocoa powder, milk powder, salt, cake flour, and baking powder

   

3. 3 Stir evenly until there are no lumps

   

4. 4 Put it into a piping bag and squeeze out a suitable size of batter

   

5. 5 Sprinkle an appropriate amount of crushed peanuts, and then gently press the crushed peanuts with your hands to make them stick to the batter more tightly, so that they will not fall out when baking

   

6. 6 Bake the middle shelf of the oven at 160 degrees for 20 minutes. After ten minutes, change the bottom heat to 100 degrees, otherwise the bottom will easily burn

   

7. 7 You can eat it after it cools down. It goes great with coffee