Dry roasted fish
Overview
How to cook Dry roasted fish at home
Tags
Ingredients
Steps
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Grass carp cut into pieces,
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Cut some chili shreds and ginger shreds.
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Fry the fish first,
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Sprinkle salt,
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Fry for a while,
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Turn over, fry until fragrant and brown,
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Pour in soy sauce and stir-fry evenly, add shredded chili pepper and ginger.
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Stir well,
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Mix and fry again,
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Pour in water and cook for one minute,
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Sprinkle with MSG and serve the curry.
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What a delicious meal.