Stir-fried minced pork with shredded cabbage

Overview

Simple and easy to learn, nutritious and delicious, perfect for meals.

Home-grown cabbage.
Fresh cabbage set aside.
Cut into shreds, wash and dry.
Set aside minced meat.
Chop garlic and chili pepper.
Heat a pot and add a little oil, add minced meat, add a little salt and dark soy sauce to color, stir-fry quickly, then add garlic and chili and stir-fry until fragrant, continue to add shredded cabbage, add a little salt and five-spice powder to taste, stir-fry a few times.
Remove from pan and plate.
Fragrant.