Brown sugar corn cake

Overview

How to cook Brown sugar corn cake at home

Tags

• staple food
• home cooking
• brown sugar
• corn flour
• dried roses
• flour
• wolfberry
• yeast

Ingredients

Steps

1. 1 Dissolve the brown sugar in boiling water and add yeast

   

2. 2 Mix flour and cornmeal 3-1 evenly

   

3. 3 Add yeast water and knead into a ball

   

4. 4 Press it into a cake and place it in the mold to make a pattern

   

5. 5 Boil water in a pot, turn off the heat, ferment until it doubles in size, and steam for 20-30 minutes

   

6. 6 Finished product

   

7. 7 Finished product

   

8. 8 Finished product

   

9. 9 Finished product

   

10. 10 Finished product