Chips Guacamole

Overview

I wasn’t used to the taste of avocado when I was a kid, so eating it on its own is really not a compliment! That day, my friend from Po County made DigAvacado, but we couldn't stop eating it. We even dug out the last spoonful with potato chips. It’s really delicious! Simple and easy to make, nutritious and delicious, the whole family can’t miss it!

Tags

• snacks
• home cooking
• children
• afternoon tea
• fast food
• cheese flavored potato chips
• lemon
• onions
• avocado
• cherry tomatoes
• garlic
• sea salt

Ingredients

Steps

1. 1 Prepare raw materials

   

2. 2 Prepare to cut onions and garlic

   

3. 3 chopped

   

4. 4 1/3 lemon, ready for squeezing

   

5. 5 Avocado cut in half

   

6. 6 You can easily scoop it out with a spoon and put it into a blender

   

7. 7 Add garlic and onion and squeeze over lemon juice

   

8. 8 break

   

9. 9 Add a pinch of sea salt

   

10. 10 Cherry tomatoes, cut in half

    

11. 11 Done, let’s eat! Well~Yummy